WHICH LOOK DO YOU PREFER FOR THE INSIDE OF YOUR COOLING TOWER?

Bottled purified water was boiled for 5 minutes in the pot showed on the image to your left. There is sediment buildup around the water line. This scaling reduces the effectivity of energy transfer.
To your right, same amount of tap water ( Tap water was originally 7.3 pH and 315 mV ) with 1 drop of Bio-hydrox was boiled for 5 minutes. There is no sediment buildup because there was no biofilm! Bio-hydrox destroys biofilm, even mature ones. It provides excellent biofilm control at all water temperatures.
Put Bio-hydrox to the test!
#advancedoxidation#watertreatment#coolingtower#biofilm#biohydroxchallenge

Oxidation reduction potential, also called redox or ORP, is the energy potential for chemical processes to neutralize contamination. The ORP level shows the minimal voltage in the water, which comes from the electric charge of reducing agents or oxidizing agents. An ORP meter measures in millivolts, or mV.

As the concentration of molecular oxygen increases, the redox potential increases: An increase of dissolved molecular oxygen from 0.5 to 1.5 mg ˣ L-1 (1 ppm) is accompanied by an increase in redox potential of 7 mV.

As the concentration of molecular oxygen decreases, the redox potential decreases: A decrease of dissolved molecular oxygen from 1.5 to 0.5 mg ˣ L-1 (1 ppm) is accompanied by a decrease in redox potential of 7 mV.

As the concentration of molecular hydrogen increases, the redox potential decreases: An increase of dissolved molecular hydrogen from 0.5 to 1.5 mg ˣ L-1 (1 ppm) is accompanied by a decrease in redox potential of 14 mV.

As the concentration of molecular hydrogen decreases, the redox potential increases. An increase of dissolved molecular hydrogen from 0.5 to 1.5 mg ˣ L^-1 (1 ppm) is accompanied by a decrease in redox potential of 14 mV.

As the concentration of hydrogen ions increases (and pH decreases), the redox potential increases: A decrease of one pH unit (10 ˣ more acidic) is accompanied by an increase in redox potential of 59 mV at 25 °C.

As the concentration of hydrogen ions decreases (and pH increases), the redox potential decreases. An increase of one pH unit (10 ˣ more alkaline) is accompanied by an decrease in redox potential of 59 mV at 25 °C.

Small changes in the hydrogen ion concentration (pH) can cover up large changes in the hydrogen or oxygen concentrations.

My favorite customer from Louisiana owns 600 acres near Lake Charles and wanted to plant green rice on a 160-acre farm. However, in a 12-acre area, the aquatic vegetation was so heavy that it did not allow sunlight during the summer to dry the soil and he couldn’t pull the plow to prepare for Fall planting. Already 3 weeks behind schedule, instead he flooded to 2” of water, applied Bio-hydrox, worked the organic ground cover into the mud with a buffalo and planted the rice seeds with an airplane. What happened next was unexpected. This late rice grew denser, with a deeper green color and so fast than in less than 2 months it reached the size of the crops planted 3 weeks in advance. In mid-November, temperature dropped below freezing 2 nights which caused the rice crops in the region to fray, including my customer’s farm (left photo) and except for the 12-acre land (right) where Bio-hydrox had oxidized organic matter in the mud, controlled decay and mineralized rich nutrients from natural whole food source making them easier to be absorbed by the root systems, accelerated growth and developed a healthier and stronger plant, better suited to resist exposure to freezing conditions. Put us to the test!

Does it mask, neutralize, or eliminate the source? What additional benefits are you receiving? Bio-hydrox advanced oxidation delivers non-toxic and anti-corrosive odor control that can be added directly to the water, sprayed over landfills, or misted in water and air delivery systems. In addition to elimination of the source it will also kill microorganisms, oxidize organics and inorganics, and degrade complex molecules into easier to digest substances for wastewater bioreactors. Bio-hydrox has the highest efficiency at sequestering sulfide, with lab results showing a ratio of 1 ppm required to remove 2 ppm of Hydrogen Sulfide. In oil field studies, we have found that injecting Bio-hydrox upstream removes Iron, sulfides and reducing bacteria, resulting in a produced water with no Iron, H2S or microbial contamination. By eliminating bacteria, the biofilm control in the pipes significantly increased production by optimizing upstream and midstream flow. Bio-hydrox was also found to inhibit crystallization of paraffins/asphaltenes and deposits were not formed. Bio-hydrox has NSF/ANSI 60 and can be used with odor control fogging equipment in food preparation facilities and to control microbial contamination in greenhouses.

WHAT CAN YOUR POSTHARVEST WATER SANITIZER DO IN 60 SECONDS?

Bio-hydrox can achieve 6 log bacteria reduction of Listeria, Salmonella and E. Coli in less than 1 minute. It delivers advanced oxidation to prevent your fresh produce becoming a vector for pathogen outbreaks.

1. Extremely fast-acting.

2. Extends shelf life

3. Removes pesticides (Are you below maximum residue limits?)

4. Minimizes recontamination and reject rate 5. Increases number of wash cycles of the water

6. FDA affirmed direct food substance GRAS

7. Superior performance and residual protection than ozone, hydrogen peroxide, peracetic acid and UV

8. Superior performance than chlorine. No carcinogenic disinfection by-products, no need of high concentration levels causing taste or odor defects on treated products

9. No need for capital investment; no energy consumption

10. Bio-hydrox is EPA/FIFRA registered for post-harvest washing application

Put us to the test! #biohydroxchallenge Order your drum today and find out what Bio-hydrox can do for you!

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DO YOU NEED AN ADVANCED OXIDATION PROCESS?

Is your current water treatment protocol effectively eliminating all the contaminants? Are you happy with the quality of the water?

Is your effluent in violation of local and federal regulations? AOPs do not create disinfection byproducts and breakdown existing DBPs. They can reduce organic matter and help you stay in compliance. Advanced oxidation processes are the fastest acting and cover the maximum pollutant spectrum compared to all other technologies.

Four pictures are worth more than a thousand words! (Image credit: Chemtronics India)